There is a hot new bakery in town. Kimberly Bailey recently launched "The Butter End Cakery" in Santa Monica. Kimberly creates magical CAKE using the finest natural ingredients. She uses cage free eggs, hormone free butter, organic milk , Nielsen-Massey Flavoring and Guittard chocolate. There is no fondant in sight - instead this creative genius uses rolled chocolate. Kimberly's cakes look fantastic and taste absolutely incredible. View their fun site at http://thebutterend.com/
Kimberly and one of her masterpieces. The lovely display at The Butter End's opening celebration. The Ritz Carlton, Marina del Rey provided the hors d'oeuvres A fun lighthearted cake.