The interior of the Buffalo Club has a wonderful speakeasy feel. 
The large, outdoor space is covered in winter and open to the stars in summer. It's a great party venue. 
Parmesan crusted organic farm egg with spinach and crumbled bacon -I recently enjoyed a wonderful meal at The Buffalo Club in Santa Monica. It was a multi course tasting menu with wine pairings. Their comfort food with a twist is delicious. A few of my favorite courses were the spicy tuna tartare, the moist and flavorful pan seared Halibut, the parmesan crusted organic farm egg (pictured above) and of course their legendary bubbly macaroni and cheese. The restaurant is comfortable and has a nostalgic, clubby feel. The tented patio sprinkled with lounge furniture feels very L. A. The indoor area with its wood and leather could just as easy be in a corner of Manhattan - and I am not referring to Manhattan Beach. If you have not visited in a while treat yourself to a great meal and a fun evening at a long established Santa Monica jewel.
No comments:
Post a Comment